by soaking sticky rice right away and then steaming it by itself or with other components like mung bean, peanut, and corn. Close to the conclusion from the cooking process, we insert some fats, for example oil, chicken fat or coconut milk, to help make xoiTrang Internet cung c?p ??n ng??i hâm m? m?t n?n t?ng xem th? thao hoàn toàn mi?n phí nh?